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+ servings
Dogwood Punch Recipe

Dogwood Punch Recipe

This Dogwood Punch recipe blends vodka, peach schnapps, cranberry, pineapple, and citrus into a fruity, fizzy drink perfect for spring parties, brunches, and backyard gatherings.
Prep Time 10 minutes
Total Time 10 minutes
Course Cocktail, Drinks
Cuisine American
Servings 10 People
Calories 140 kcal

Ingredients
  

  • 2 Cups Vodka
  • 1 Cup Peach Schnapps
  • 2 Cups Cranberry Juice
  • 2 Cups Pineapple Juice
  • 1 Cup Fresh Lemon Juice
  • 1/2 Cup Simple Syrup
  • 2 Cups Ginger Ale or Lemon-lime Soda
  • Fresh Fruit Lemons, Limes, Strawberries
  • Ice
  • Fresh Mint Sprigs Optional

Instructions
 

  • In a large punch bowl, combine vodka, peach schnapps, cranberry juice, pineapple juice, and fresh lemon juice.
  • Taste and add simple syrup if needed for sweetness.
  • Chill in the refrigerator if prepping ahead (up to 24 hours).
  • Right before serving, gently stir in ginger ale or soda.
  • Add a generous amount of ice and garnish with fresh fruit and mint sprigs.
  • Serve cold in punch cups or glasses, and enjoy the crowd-pleasing flavor.

Nutrition

Calories: 140kcal
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